Tag Archives: ange coco patisserie

So dark, can you handle it?

Posted on March 12, 2012 by Amy

School has been sucking up so much of my time lately, hopefully things will be less busy after this weekend so that I will have more time to post! This is also going to be another short post. Continuing along … Continue reading →

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Blowing Raspberries

Posted on March 6, 2012 by Amy

I’m back! Thanks to the past few weeks of exams and projects and presentations and lab reports (oh yes, and spring break), I’ve had to take an unexpected hiatus from the internet. That, and I’ve recently been trying my hand … Continue reading →

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Introducing the Dessert Club

Posted on February 16, 2012 by Amy

If you’ve seen my previous posts about parfaits, ice cream and pudding, you know that dessert is SRS BIZNIZ whether it is the design or taste that hits you visually or olfactorily (is that even a word?) that it leaves … Continue reading →

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